Tomato Pickle is a flavorful Indian condiment made from sun-ripened tomatoes blended with traditional spices, tangy tamarind, and aromatic herbs. It offers a perfect balance of tanginess, spice, and richness, making it a versatile accompaniment to a variety of meals. Prepared using authentic methods and high-quality ingredients, tomato pickle enhances the taste of everyday dishes like rice, roti, dosa, idli, and curd rice. Its vibrant color and bold flavor profile make it a popular choice in households and restaurants alike.
Tomato Pickle
A tangy and spicy Indian pickle made from fresh tomatoes, blended with aromatic spices and oil for a rich, authentic taste. Perfect as a side dish with rice or snacks.
Additional information
| Product Name | Tomato Pickle |
|---|---|
| Main Ingredients | Tomatoes, Red Chilli, Tamarind, Salt, Mustard Seeds, Fenugreek, Garlic, Edible Oil, Spices |
| Flavor Profile | Tangy, spicy, aromatic |
| Texture | Thick, semi-paste with visible tomato pieces |
| Color | Deep red |
| Shelf Life | 6–12 months (when stored properly) |
| Packing Details | Glass jars, PET jars, Pouches (various sizes) |
| Storage Instructions | Store in a cool, dry place; keep refrigerated after opening |
| Usage | Ideal with rice, chapati, dosa, idli, paratha, and snacks |
| Dietary Preference | Vegetarian |



















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